As early as the 1980s, European and American countries introduced management software in the catering industry. In recent years, with the rapid development of the Internet, domestic catering software has gradually developed. Currently, there are more than a thousand well-known catering software service providers on the market. .
This makes the restaurant owners also have a headache: too many choices, each one does not seem to have much difference. Which one is better?
In fact, there seems to be a lot of difference in the details of the "catering management software". Xiaobian has compiled some information on the catering software service providers with good reputation and popularity in the domestic market for the reference of catering owners.
Guest like cloud
Product Features
Cashier system, queue management, scheduled management, inventory management, affiliate marketing, scan code ordering, takeaway management.
Characteristics
1. Integrated management of customer consultation, parity, reservation, takeaway, ordering, cashier, and invoicing.
2. Can dock the label printer.
Disadvantage
The cost of the entire system is too high; depending on the network, it cannot be used without a network.
Two-dimensional fire
Product Features
Cashier system, inventory management, scan code ordering, affiliate marketing, takeaway management.
Features:
1. Emphasize cashier and account management;
2. The equipment price is reasonable;
3. The discount code ordering offer and the cashier system offer can be set separately.
Disadvantages:
The operation is troublesome, the cash register template is simple, and the hardware quality is general.
Sailfish ordering
Product Features:
Scan code ordering, smart POS ordering, multi-channel cashier, queue access, take-out management, automated reporting, membership management.
Features:
1. Portable, support smart pos mobile ordering cash register;
2. Ordering, cash register, queuing, take-out integration, and integrated management of big data;
3. No wiring, low cost of hardware and software, suitable for small and medium catering merchants.
Disadvantages:
No inventory management features.
Delicious, no need to wait
Product Features:
Queue to take orders, make reservations, scan code, order, payment, membership management
Features:
1. Promote the market from the perspective of C-end, and promote products to merchants through c-end users;
2. With an industry-leading intelligent place management system, online queues can be reserved.
Disadvantages:
The system is unstable and charges different for different merchants.
The services provided by different types of catering are different from the crowds, so the demand for catering software is different, and the best for you is the best.
If you like fixed desktop catering software, you can consider customers like clouds, two-dimensional fire;
If you like portable mobile catering software, it is more recommended to order squid;
If it is a restaurant that focuses on cashier and account management, consider a two-dimensional fire;
If it is a small restaurant that pays attention to the price/performance ratio of the product, the Swordfish order is more suitable.
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